AI is going to change the world. It already has. Its also going to force us to look at what we are willing to pay someone for. 

The beauty in AI is that is possesses this ability to take our ingredients (the prompt) and usually make a pretty decent dish (response). But this dish is not plated. It doesn’t have the garnish. If you were to serve it to someone they would likely be less than impressed. 

But, if you can take the time that was spent doing all the prepping and cooking and just focus on the plating and delivery of the dish you might just find that you’re pushing your boundaries and creating an exceptional culinary experience. 

This is how AI can help us. Take us 80%of the way there so we can hone in on the final 20%.